Thanksgiving Food Safety Tips



Make your holiday meal memorable – and tasty – by following CDC’s tips to safely prepare and cook your Thanksgiving turkey. The CDC feature (also in Spanish) guides you through the key steps of serving a safe feast for family and friends. If you don’t have a food thermometer at home, pick one up before Turkey Day and use it to make sure foods have been cooked to a safe internal temperature.

Follow these tips to help you safely prepare your next holiday meal:

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